"Western ethics rarely makes eating a main theme. Food belongs to the often invisible domain of women’s labor. While obesity, malnourishment, and lack of access to clean water are regularly cited as global factors in mortality and morbidity, bioethics, even feminist bioethics, gives little attention to culinary practices, water rights, or agricultural policy or to their effects on the status of women and the health of communities.
What and how we eat determines not only our health, but also our relation to other animals, the forms of social life, the gender division of labor, and the integrity of the environment. If hunger is the hallmark of poverty, obesity and obesity-related diseases are ironically afflicting the poor at alarming rates. Hunger also attends war, violence, and catastrophic environmental events; thus, thinking ethically about food engages issues of war and peace, as well as calling into question the global dependence on fossil fuels. Food can reflect social inequity or economic independence and social justice. It can preserve cultural integrity or yield to the homogenizing force of global capital. Food encompasses the full range of issues arising at the intersection of health and justice.
What and how we eat determines not only our health, but also our relation to other animals, the forms of social life, the gender division of labor, and the integrity of the environment. If hunger is the hallmark of poverty, obesity and obesity-related diseases are ironically afflicting the poor at alarming rates. Hunger also attends war, violence, and catastrophic environmental events; thus, thinking ethically about food engages issues of war and peace, as well as calling into question the global dependence on fossil fuels. Food can reflect social inequity or economic independence and social justice. It can preserve cultural integrity or yield to the homogenizing force of global capital. Food encompasses the full range of issues arising at the intersection of health and justice.
